2025-07-21T21:06:01-05:00 2024-12-31 272039985 Hall Accounting & Tax Svcs LLC P O BOX 442077 Jacksonville FL 32222 990 2024-01-01 592698951 BRIDGE THE GAP INC % YVONNE M LANE BRID 9043141035 561 WEST 25TH STREET Jacksonville FL 322061809 YVONNE M LANE DIRECTOR 9043141035 2025-07-21 false true CAROLYN L HALL P01310187 9042344137 2025-07-21 2024 2025-03-06 01:10:19Z YVONNE M LANE 561 WEST 25TH STREET JACKSONVILLE FL 322061809 2408152 false X www.bridgethegapjax.org X 1984 FL PROVIDE PERSONAL SERVICES TO THE ELDERLY PERSONS WITH DISABILITIES SERVICES INCLUDING PROVIDING FOOD CLOTHING TRANSPORTATION ETC 8 8 0 0 0 2092826 2408134 682 0 10 18 0 2093518 2408152 2007296 2338476 0 0 0 0 95282 65768 2102578 2404244 -9060 3908 19793 21611 23326 21236 -3533 375 TO PROVIDE PERSONAL SERVICES TO THE ELDERLY AND DISABLES INDIVIDUALS. SERVICES INCLUDE FOOD, CLOTHING, PERSONAL CARE ITEMS, TRANSPORATION DELIVERY SERVICES TO THE HOMEBOUND AND ASSIST WITH GARDENING ACTIVITIE false false 2297487 2297487 FEEDING NORTHEAST FLORIDA: Is a food distribution program that successfully distributed foods to over 36,000 individuals/households in 2024. Individiuals/households, many of whom reside in a food deser are given the opportunity to receive needed nutritional items. On 3 days of each week, a distribution occurs and these individuals gathe and assemble at the Bridge The Gap headquarters to received food items 31822 31822 SENIOR HELP/DISABLED SERVICES PROGRAM: The focus of this program is to assist the elderly and disabled individuals with needed personal services to enhance their quality of life. In 2024, this program assisted approximately 10,800 individuals with a variety of services. This included providing personal care products and food items that included fresh vegetableds. Also, limited transportation services to/ from medical care providers, pharmacies, grocery stores and related vendors was provided. 59471 59471 FRESH FOOD INITIATIVE: This program is designed to promote healthy nutritional and dietary habits. Education instruction and training is providedby licensed professionals to educate the general public about healthy eating habits. This program served approximatley 36,000 individuals durng calendar year 2024. 2388780 true true false false false false false false false false true false false false false false false false false false false false false false false false false false true false false false false false false false false false true false false false false false false false false true 0 0 true 0 false false false false false false false false false X 8 8 true false false false false false false true true false false true true true true false true true true false FL X YVONNE M LANE 9043141035 561 WEST 25TH STREET Jacksonville FL 322061809 X AMOS HARVEY DIRECTOR 16.00 0.00 X 0 0 0 NICHOLAS PALMIERI DIRECTOR 12.00 0.00 X 0 0 0 TONETTA BYNES Director 12.00 0.00 X X 0 0 0 JAMES CLOWER Director 20.00 0.00 X X 0 0 0 AMERICUS SPENSER Director 4.00 0.00 X 0 0 0 SYRITA FRINKS DIRECTOR 8.00 0.00 X 0 0 0 CHIMERE N PELLOT DIRECTOR 8.00 0.00 X 0 0 0 YVONNE M LANE DIRECTOR 38.00 0.00 X 0 0 0 0 0 0 0 false false false 2408134 2325000 2408134 18 18 0 2408152 18 0 0 2338476 2338476 5075 5075 10000 4000 6000 36640 36640 564 564 6714 3248 3466 1564 1564 1063 1063 TRANSPORTATIONUHAUL FOR 3561 3561 BANK SERVICE CHARGES 129 129 SUBSCRIPTIONS 230 230 STIPENDS 228 228 2404244 2388780 15464 0 13973 16159 3750 18971 13519 2070 5452 19793 21611 23326 21236 23326 21236 X -3533 375 -3533 375 19793 21611 3908 0 X false false X 526202 543070 539002 2092836 2408132 6109242 526202 543070 539002 2092836 2408132 6109242 6109242 5 10 18 33 2400 3200 692 18 6310 6115585 0.99900 0.99850 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 18971 13519 5452 5452 true Food Personal Care Items and Limited Transportation 36000 2 2388780 FMV Food Personal Care Items and Limited Transportation PART 1 LINE 2 VARIOUS CONTROLS AND PROCEDURES ARE UTILIZED TO MONITOR GRANT FUNDSA MAJOR PART 1 LINE 2 CONTROL IS DAYTODAY COMMUNICATIONS BETWEEN MANAGEMENT AND STAFF AS TO TAS PART 1 LINE 2 COMPLIANCE WITH DONOR GUIDELINESSITE VISITS ARE MADE BY DONORS TO PART 1 LINE 2 OBSERVE OPERATIONS SUBMISSION OF PERFORMANCE AND FINANCIAL REPORTING PART 1 LINE 2 REPORTS AT THE DONORS REQUEST GRANT REVENUES AND EXPENDITURES ARE PART 1 LINE 2 ADEQUATELY DOCUMENTED AND TRACKED BY DONOR AND TYPE TO ENDSURE PART 1 LINE 2 THAT FNANCIAL MANGEMENT OF THE GRANT COMPLIES WITH APPLICABLE RULES AND PART 1 LINE 2 REGULATIONS AND OTHER GUIDELINES PERTAINING TO THE GRANT PART 1 LINE 2 BRIDGE THE GAP UTILIZES THE USDA EMERGENCY FOOD ASSISTANCE PROGRAM TEFAP PART 1 LINE 2 GUIDELINES TO DETERMINING ELIGIBILITY FOR SERVICES AND ASSISTANCE X 312 2325000 RETAIL VALUE Part VI Line 1a None Part VI Line 1a None Part VI Line 2 Board Member Tonetta Lane is the daughter of the Executive Part VI Line 2 Diredtor, Yvone Lane. Part VI Line 8a Minutes were retained of meeting of the governing body. Part VI Line 11b The return is distributed to members of governing body for review and any. Part VI Line 11b discrepancies are resolved with the governing body. Part VI Line 12c At regularly scheduled meetings, the issue is address and members of the Part VI Line 12c governing body are advised of the need to be in complance. Part VI Line 19 These documents were made available for reviewing and inspection Part VI Line 19 when requested by the public. Part VI line 11b This 990 will be distributed to each member of the governing Part VI line 11 body for review and if discrepancies are noted, they will be Part VI line 11 for resolution.. Part VI line 19 The governing documents, policies and other documents are made Part VI line 19 available for public review upon request by mail, telephone, email Part Vi line 19 or personal request.