2024-11-14T10:08:39-08:00 2023-12-31 743216978 Nawrocki Smith LLP 100 Motor Parkway Suite 580 Hauppauge NY 11788 990 2023-01-01 271962169 East End Food Institute EAST 8602144345 PO Box 356 Southampton NY 11969 Marci Moreau Executive Director 2024-11-14 true true Christopher Angotta P02394428 6317569500 2023 2024-10-15 13:58:12Z Marci Moreau 1691437 false X www.eastendfood.org X 2010 DE East End Food is a nonprofit organization whose mission is to support, promote and advocate for farmers and producers, while ensuring everyone in the community can enjoy and be nourished by local food. We envision the East End of Long Island, NY as a place where all farms and food businesses are thriving and supported by an engaged community whose members understand the benefits and uniqueness of local food. 13 13 28 49 0 776056 1362895 350738 302506 2116 10 23920 1126804 1691437 0 0 533124 640223 0 10961 458400 592642 991524 1232865 135280 458572 418323 3438515 190873 2752493 227450 686022 East End Food is a nonprofit organization whose mission is to support, promote and advocate for farmers and producers, while ensuring everyone in the community can enjoy and be nourished by local food. We envision the East End of Long Island, NY as a place where all farms and food businesses are thriving and supported by an engaged community whose members understand the benefits and uniqueness of local food. false false 1021163 Kitchen: East End Food has grown to fulfill a true need in the local food community, working with farms to create new distribution channels for surplus produce. When a farm becomes a Business Member with East End Food, they gain access to a comprehensive suite of services and support, including assistance in packaging and label requirements, connecting with new buyers and expanding distribution networks. Through our membership, farms can effectively scale their operations, increase their revenue streams and contribute to the sustainable growth of the local agriculture economy.MARKET: East End Food serves as a catalyst for small-scale food entrepreneurs looking to start and grow their businesses. Our shared community kitchen offers a licensed space for producers to make their goods, and our in-person and virtual farmers markets provide important platforms to bring their products to the community. When food producers become Business Members with East End Food, they gain access to a wide range of resources and support, including licensing, packaging, and distribution logistics, paving the way for long-term success within the local food industry and beyond.G&A: East End Food believes good, local food is for everyone. Through our farm to community, farm to school and farmers market programs, we strive to ensure that individuals of all backgrounds and income levels have the opportunity to enjoy fresh, nutritious, and locally sourced food. There are so many ways to get involved with our work. Donate to support our programs, volunteer to help keep our operations running smoothly and shop our in-person and virtual markets to empower local farm, food and craft businesses. Together, we can create a thriving and equitable food system. 1021163 true true false false false false false false false false true false false true true true true false false false false false false false false false false false false false false false false false false false false false false false false false false false false false false true 13 0 true 28 true false false false false false false false 0 false false false false false false false X 13 13 false false false false false false false true true false false true true true true true false true true false NY X Marci Moreau 6316325129 PO Box 356 Southampton NY 11969 Kate Fullam Executive Dir. 40.00 0.00 X 107362 0 18964 George Olsen Director 5.00 0.00 X 0 0 0 Michael Braverman Chairman 5.00 0.00 X X 0 0 0 Debra Halpert Vice Chair 5.00 0.00 X X 0 0 0 Claudia Pilato Director 5.00 0.00 X 0 0 0 Peter Treiber Sr Director 5.00 0.00 X 0 0 0 Cindi Crain Secretary 5.00 0.00 X X 0 0 0 Athony Cappa Director 5.00 0.00 X X 0 0 0 Sheri Sandler Director 5.00 0.00 X 0 0 0 Mark Smith Director 5.00 0.00 X 0 0 0 Evan Mason Director 5.00 0.00 X 0 0 0 Amy Dorn Kopelan Director 5.00 0.00 X 0 0 0 Mark-Antonio Smith Director 5.00 0.00 X 0 0 0 Deborah Van Zijl Director 5.00 0.00 X 0 0 0 107362 18964 1 false false false 653 Cross River Drive LLC PO Box 1086 Westhampton Beach NY 11978 Construction 1478356 Garnett DePasquale Projects 20 Jay St Ste 906 Brooklyn NY 11201 Construction 112420 2 20387 314858 1027650 1362895 Program Income 110000 302506 302506 302506 2116 2116 0 0 0 0 0 0 0 Miscellaneous Revenue 23920 23920 23920 1691437 328542 0 0 0 0 107362 104957 1299 1106 0 443264 433335 5364 4565 0 39320 38439 476 405 50277 49151 608 518 0 0 70800 70800 0 0 0 82856 82856 54887 53657 665 565 5390 5390 12291 12016 148 127 0 101546 99271 1229 1046 8296 8111 100 85 0 1304 1077 227 15563 15215 188 160 0 17554 17554 11334 11334 Food and Ingredients 121191 118477 1466 1248 Commercial Kitchen 70557 69807 750 Utilities 7646 7474 93 79 Processing Fees 6577 6429 80 68 4850 4824 14 12 1232865 1021163 200741 10961 78423 52512 0 277456 104141 115301 0 0 0 0 3338 5137 1907463 44238 229421 1863225 0 0 0 0 3000 1124884 418323 3438515 143638 239281 28950 12468 18285 44884 2455860 190873 2752493 X 36696 -217194 190754 903216 227450 686022 418323 3438515 458572 X false true X true false X 280660 447227 605076 776056 1362895 3471914 0 0 280660 447227 605076 776056 1362895 3471914 472724 2999190 2116 2116 0 0 3474030 0.86330 0.80350 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 1793723 1793723 113740 44238 69502 1863225 Right of Use Asset - Operating 1121884 Security Deposits 3000 1124884 Accrued Interest Payable 14674 Lease Liabilities 1152309 LINE OF CREDIT 894381 Loans Payable 394496 2455860 X 1937893 246456 246456 1691437 1691437 1479321 246456 246456 1232865 1232865 Part X : FIN48 Footnote East End Food has determined that there are no material uncertain tax positions that require recognition or disclosure in the financial statements. Periods ending December 31, 2020 and subsequent remain subject to examination by the applicable taxing authorities. Form 990, Part VI, Section B, Line 11b A Copy of the 990 is reviewed by the governing board before filing. Form 990, Part VI, Section B, Line 12c The conflict of interest policy is updated with the organization's policies and procedures annually. Form 990, Part VI, Section B, Line 15a Compensation is determined by a self-assessed review, followed by a board review of performance. Form 990, Part VI, Section C, Line 19 Governing documents, conflict of interest statements and financial statements are made available to the public upon written request.